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9 Lives

It is also a spirit that is open to a variety of creative interpretations when it comes to serving it. “Gin as such is a versatile and exciting drink in many ways,” says Rolf Zeitvogel from Triple Three Gin. “Gin is …

2017 San Francisco World Spirits Competition

Rolf and the team are extremely proud to have scored the highest result for a South African Gin in one of the top 3 spirits competitions world-wide. It underlines our approach for absolute premium quality and the fact that the …

Cee’s Journal

Inspired by the heritage of devoted craftsmanship, these masterfully distilled products reflect the essence of taste. Proudly produced using a state of the art copper column-pot still located at the historic Blaauwklippen Wine Estate, home of innovation for over 333 …

Good Food Magazine

"the perfect base for a Negroni aperitif"

As mentioned, the modern trend with gin is to make it from a blend of botanicals, so the 100 % Juniper Berry Gin (R300) from Triple Three Distillery on Blaauwklippen wine estate is unusual. By going back to basics, the …

Good Taste Magazine

Taste the gins and, if you want to take it further, try the gin and food pairing in the bistro.

Weg!

As mentioned, the modern trend with gin is to make it from a blend of botanicals, so the 100 % Juniper Berry Gin (R300) from Triple Three Distillery on Blaauwklippen wine estate is unusual. By going back to basics, the …

Exceptional flavours from
Cape Town, South Africa

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